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Electrification

"Walk the Wok” in the Year of the Ox


Description
Chef Rachelle Boucher of Kitchens to Life cooks her favorite Chinese New Year dishes as two of the top experts in Indoor Air Quality bring a fresh perspective to traditional cooking and the vital role of ventilation in today's homes.

Instructors: Rachelle Boucher, Brady Seals, Alex Siow
Content
  • "Walk the Wok” in the Year of the Ox
Completion rules
  • All units must be completed
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